Watermelon Day – metabolic balance recipe – watermelon soup

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Ingredients
  • 1 serving seeded watermelon cubes
  • 1 teaspoon chopped fresh mint
  • Ground ginger
  • 1 serving yogurt
Instructions
Throw watermelon, mint and ginger into a food processor and blend until smooth.  Cover the soup and chill for an hour.  Serve with yogurt.

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