Did you know that you can also bake with our popular Mandelade (almond-sunflower seed-mix)?
Try these wonderful almond muffins:
Ingredients:
You need (1 serving):
30 g almonds
10 g sunflower seeds
1 apple
cinnamon
Preparation:
Soak almonds and sunflower seeds overnight in water. Drain the almonds and sunflower seeds and puree with a little water. Add a grated apple and fill the mixture into a muffin form. Bake in preheated oven at approx. 200*C / 395*F for 15 minutes, allow to cool. Garnish with a pinch of cinnamon. Enjoy!