This dip is whipped up in no time and absolutely delicious!
Ingredients:
1 serving of vegetables (radishes and onion)
1 serving of cottage cheese
Salt and pepper
a little fresh dill
Preparation:
Wash, clean and cut the small radishes. Peel the onion and dice into small cubes. Put everything together in a bowl and season with salt and pepper. Finely chop the dill. Mix the cottage cheese with the vegetables and sprinkle with dill. Serve on a plate and enjoy!
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