Metabolic Balance is an analysis of a person’s blood test results to find their personalized food list i.e. all the foods that are right for them to eat. Sometimes our analysis can be confused as being a food intolerance test. This is not the case! Metabolic Balance is in fact the opposite of a food intolerance test! From our prospective, classic food intolerance testing is very short term information. It is the response of the body to foods at the time of testing and is highly dependent on gut health, immune health and the quality/source of the food eaten. The Metabolic Balance analysis is about finding the foods required for changing health for the better. This may strongly influence and improve both gut and immune health and hence many previously suspected food intolerances can no longer be a problem. Metabolic Balance is knowledge that heals. Food intolerance testing is short term information that often confuses, restricts and can result in false positives, false negatives and nutrient insufficiency problems. If you’d like to find out more about how Metabolic Balance could answer your questions about what you should be eating, you can find your practitioner by visiting our website. https://www.metabolic-balance.us/
If you eat healthy, you don’t need any more of those countless diets. Those extra pounds disappear along the way and your body becomes more toned and defined. Dietary frustration and the dreaded yo-yo effect are definitely things of the past. The nagging thoughts of how to lose weight can finally be put at ease. The Metabolic Balance plan will help you with all of this! Rather than a diet this plan is a lifestyle that can help you lose weight and maintain that weight loss!
Has all the stress from the past few months and weeks taken a toll?
When we feel stressed, we have tendency to neglect our own health. We need to start loving ourselves enough to give ourselves the best food and nutrients possible to be healthy and well. Your body will thank you with renewed energy and you might even be more present for your loved ones!
Discover how the Metabolic Balance Method will provide the right strategies of success to improve your immune system, to reset your body, increase your vitality and reach your health and weight goal naturally by joining our FREE info WEBINAR. The benefits of improved health parameters goes hand in hand with the boost in Quality of Life!
Click the link below to register for our webinar on December 1, 2020 at 4:30 pm ET / 1:30 pm PT
This warm and comforting soup is perfect for a cold winter day!
Ingredients: 1 serving of lentils 1 serving of vegetables (pumpkin, broccoli, leeks) 1 cup (250 ml) vegetable broth Chili 1 garlic clove Curry powder 1/2 Tbs. chopped parsley Majoram/oregano Salt and pepper
Preparation: Wash the lentils, soak if necessary, boil with fresh water until al dente, and drain. Wash and clean the vegetables, chop them and cook them with some oil, garlic and chili. Deglaze the pan with vegetable stock, add the lentils, and cook until soft. Add fresh parsley and season before serving. Enjoy!
You probably already know that refined sugar is not good for you. Unfortunately, most people still eat too much of it. With a Metabolic Balance nutrition plan, this will not happen to you. Your body will thank you! If you stop consuming any kind of additional sweeteners for a certain time and only eat the sugar that is naturally found in fresh food, you will soon notice how much better you feel and will also stop craving super sweet foods. Although the first few days will be tough, the end results will be worth it!
Sometimes people feel they don’t have enough self control to eat well and balanced for a long period of time. What we say is that if you are relying on self control then it’s always going to be a bit of a battle. Self control does run out! To make lifestyle changes that are long term and sustainable, you need to look at how you are feeling and get hooked on that feeling! When you eat right for you with your Metabolic Balance food plan, you start to feel good. In fact you start to feel amazing! When you feel good then you don’t want that feeling to stop and that’s when you no longer need will power! You simply want to keep doing what you need to do to feel healthy! It starts with loving yourself enough and the rest just follows! Join the personalized nutrition revolution, find your Metabolic Balance practitioner, and never look back!
Adapted from Metabolic Balance Australia and New Zealand
The ketogenic diet developed in the early 1900s has taken the weight loss world by storm in the past 10 years. Now you might be wondering, how does Metabolic Balance® meal plan stack up against a ketogenic diet?
Originally designed in the 1920s by Johns Hopkins Medical Center researchers, the ketogenic diet was used as a treatment for epileptic disorders, specifically GLUT1 (glucose transporter type 1) deficiency syndrome—a genetic disease that causes a glucose deficiency in the brain, which leads to cerebral seizures like epilepsy. A keto diet is low in carbohydrates, meaning the brain will use ketone bodies as an energy (fuel) source rather than glucose (blood sugar). In the absence of glucose, the body burns fat and produces ketones, which enter the brain through an independent transporter. Most people who practice the keto diet view it as a quick weight loss tool or a way to gain muscle mass. Once ketone levels in the blood increase, the body puts you in a state of ketosis—leading to quick and consistent weight loss until you reach a healthy body weight. At the core of the keto diet is the severe restriction of carbohydrates (sugar and starch). Carbohydrates are considered the number one source of energy for the body. Certain organs, especially the brain, rely on carbs for energy. However, when carbs aren’t available, like with an extremely low-carb diet (keto diet), the body converts fats into ketone bodies for its main fuel source. When you limit the body to 5% carbs (a maximum of 30g to 50g) daily, 70% to 80% fat, and 20% to 30% protein, the body then enters a fat-burning metabolic state known as ketosis. Your blood sugar levels will drop to 65mg/dl to 75mg/dl and remain constant since there is very little glucose absorption. The value will often sit between 80mg/dl to 120mg/dl. As a result, there is no longer a glucose-related release of insulin, which then prevents the breakdown of body fat in a process called lipolysis. In ketosis, body fat is used for energy and is therefore why the keto diet is used to treat obesity and increase lean muscle mass in body building.
Following the keto diet with the precise composition of your daily food intake involves a lot of discipline, and the food must be weighed to the exact gram, otherwise, there is the risk of “falling” out of ketosis. If done incorrectly or there’s a lack of discipline, you also risk falling back into carbohydrate metabolism. In other words, the body goes back to using carbs as an energy source. In addition, the low fiber in the diet can lead to diarrhea or constipation. In ketosis, a greater number of ketones are secreted through the urine, skin, or breathing. Fruity smelling odor can result when water intake is too low. In this transition phase, there may also be poor concentration.
Metabolic Balance vs. Keto At first glance, you would think there are a number of overlaps between the Metabolic Balance® meal plan and the keto diet. Why? • Fasting days are carried out • There’s a five-hour break between meals • The meals are weighed and the carbs are limited
However, at second glance, it becomes quite clear that each diet is completely different from a nutrition standpoint.
How does the Metabolic Balance® meal plan stand out from the keto diet? • For starters, there are a significantly higher amount of carbs, which acts as a buffer to neutralize the acids from the protein in the diet. • In addition, the fiber in the diet helps improve overall digestion. • There are also a high number of vitamins and minerals due to the nutrient-rich vegetables in the diet, which help stimulate natural detoxification processes and relieve the digestive organs (liver, gallbladder, and intestines).
As a result, the long-term implementation of Metabolic Balance® meal plan is far more tolerable and easier to follow than the keto diet. There is also not as big of a diet change with the Metabolic Balance® diet plan when compared to the keto diet. For example, there is no ketosis with Metabolic Balance®, and the meal plan can be part of a person’s permanent lifestyle. In comparison, keto is a short-term diet, and it must be implemented gradually. There are also several side effects related to the keto diet, including difficulty sleeping, bad breath, libido loss, tiredness, constipation, and moodiness. As mentioned, your meals with Metabolic Balance® must be carefully weighed, especially at the initial stages of the meal plan. However, if you fall off track, there are fewer critical side effects as with the ketogenic diet, which again can cause you to “drop out” of ketosis. That is why the keto diet should be followed under doctor supervision.
What else is there to love about the Metabolic Balance® meal plan? It can be described by its variety and versatility since you can gradually add other foods from all food groups into your daily routine.
Overall not only is the Metabolic Balance plan more practical and it tastes better, but it will also be easier for you to maintain as you experience the long-term weight loss you desire.
Diabetes prevention starts in the supermarket. This may sound very striking, but it is actually true. Most industrially manufactured products – especially processed foods – are full of additives and preservatives and contain too much refined sugar. Products labeled as “light” or “fat-free” are particularly affected, containing excessive amounts of sugar. Often you cannot taste, how much sugar these foods have but one look at the label might surprise you. Anyone who wants to eat a healthy diet and reduce sugar consumption, therefore has to change their shopping behavior first and then their eating habits. With a Metabolic Balance nutrition plan, this is very easy because you will know exactly what you can eat and in what quantities.
To learn more about diabetes or Metabolic Balance explore the links below.
One of the most comforting foods during the fall and winter months is a rich, creamy soup! Today we have a recipe perfect for this.
Ingredients: 1 serving of yogurt 1 serving of vegetables (parsnip, leek) Fresh ginger 1 cup (300 ml) vegetable stock Paprika powder Oil Salt and pepper
Preparation: Wash and clean the vegetables, and cut them into large pieces. Cook the leeks and chopped ginger in oil and add the parsnips. Continue cooking for about 5 minutes, deglaze with broth and simmer for 10 minutes. Then season to taste and puree until smooth. Put aside approx. 2 tablespoons of yogurt and stir the rest into the soup. Finally, season to taste and, before serving, season the remaining yogurt with paprika and add it to the soup as a garnish.