These Turkey Lettuce Wraps are the perfect combination of savory and crisp! Packed with protein and wrapped in refreshing lettuce leaves, they’re quick to make and completely Metabolic Balance-friendly.
Ingredients:
100g lean ground turkey
1 small onion, finely chopped
1 clove garlic, minced
½ tsp cumin
½ tsp smoked paprika
1 tbsp olive oil
Sea salt and black pepper to taste
Juice of ½ lime
4 large lettuce leaves (e.g., romaine or butter lettuce)
Preparation:
Heat the olive oil in a skillet over medium heat and sauté the onion and garlic until soft. Add in the ground turkey, cumin, and smoked paprika. Cook until the turkey is browned and fully cooked. Season with sea salt, black pepper, and lime juice. Spoon the turkey mixture into the lettuce leaves. Fold and enjoy!
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