Chocolate Gingerbread Pralines

Christmas treats are a must during Advent. In addition to all of the sweet temptations, however, we recommend a healthy snack, completely without refined sugar like these gingerbread pralines.

Ingredients:
60 g walnuts
100 g dates
30 g cocoa
1 tsp gingerbread spice (and/or cinnamon, cloves)

Preparation:
In a food processor blend the walnuts, cocoa, dates, and spices until the mixture comes together. Finally, divide the mass into small portions and shape into uniform balls. Let them dry and the pralines are ready.
We wish you a delicious Christmas season!

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